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  1. Can-Do Cans

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    Use our red, white, and blue designs to cover empty tin cans, then fill them with flowers (we chose sweet pea and veronica), utensils, breadsticks, and more.

    Source
    Martha Stewart Living, July 2006
    More Bright Ideas
  2. How-To

    Bat Headband

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    Stack and fold two sheets of black paper in half. Enlarge template. Position template on fold, trace, and cut out, making two bats. With black craft wire, poke a hole in the center of one bat; hold the end of the wire. Glue second bat on top, sandwiching wire in between. Wrap opposite end of the wire around a thin headband (ours was 1/4-inch wide) to secure. Repeat, adding more bats.

  3. April Fools' Trick: Shrunken Breakfast

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    Serve a meal in miniature: a sunny-side-up quail egg atop a piece of cocktail bread. 

    (Quail eggs are available at specialty-food stores, including some Whole Foods markets, and through LocalHarvest.)

    Source
    Martha Stewart Living, April 2009
  4. Shamrock Stirrers

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    Rinse the pink ink from a heart-shaped rubber stamp, and use it (and a green ink pad) to add shamrocks to napkins, coasters, and more. To make a swizzle stick, stamp a clover pattern onto card stock, and draw a stem with a colored pencil; repeat. Cut out with a 1-inch circle craft punch. Glue circles together, back sides facing, onto a skewer.

    Source
    Martha Stewart Living, March 2008
  5. Leaf-Embellished Chandelier

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    Just a few leaves -- some evergreen, some glimmering silver as if dusted with snow -- add subtle wintry beauty to a candlelit chandelier.

    Source
    Martha Stewart Living, December 2010
  6. More Holidays Ideas