Shopping List: Pork Chops with Herb Stuffing

Martha Stewart Living, June 2005

Print out a list of all the ingredients you'll need for this recipe.

-- 1 cup cubed rustic bread

-- 1 tablespoon salted butter

-- 1/4 cup olive oil

-- 1 onion

-- 2 stalks celery

-- 1 bunch fresh parsley

-- 1 bunch fresh thyme

-- 2 1/4 teaspoon ground coriander

-- 1/2 cup plus 3 tablespoons chicken stock

-- Coarse salt and freshly ground pepper

-- 4 bone-in pork chops (9 ounces each)

-- 2 garlic cloves

-- 1/4 cup dry sherry

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