Shopping List: Spaghetti Carbonara

Everyday Food, Volume 30 March 2006

Print out a list of all the ingredients you'll need for this recipe.

-- 1 tablespoon extra-virgin olive oil
-- 10 ounces pancetta
-- 1 pound spaghetti
-- 1 cup heavy cream
-- 4 large egg yolks
-- 2 cups grated Parmesan cheese (about 5 ounces)
-- 1 teaspoon salt
-- 1/4 teaspoon freshly ground pepper

Comments

Be the first to comment!