1. A Year of Flowers: December

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    Unlike Narnia, where it's always winter and Christmas never comes, this land of ice and snow welcomes festivities (sound track: Louis Armstrong's "Cool Yule"). A combination of vintage and contemporary vessels holds white spider mums as well as seeded eucalyptus (available at florists) and blue Atlas cedar branches lightly frosted with silver floral spray paint. For a change of scene, line up containers across a mantel, along a windowsill, or down the middle of a table.

    Source
    Martha Stewart Living
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  2. A Year of Flowers: January

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    Sweet fragrances and sunrise colors fill this vase with bright promise for the New Year. Kumquats and limes evoke a tropical getaway, as do lush blossoms of phalaenopsis orchids (available at many supermarkets). The perfumes of paperwhite narcissus and jasmine are a surefire pick-me-up. As you make the arrangement, insert the sturdy citrus branches before adding the delicate flower stems. For a final touch, let some jasmine trail down the side.

    Source
    Martha Stewart Living
  3. A Year of Flowers: August

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    When a vessel is this distinctive, its form and color practically dictate what kinds of displays to create. Martha's blue-glazed ceramic shell evokes summer at the beach, a time and place indelibly associated with billowing hydrangeas. Luxuriant cuttings from three cultivars, along with some leaves, supply the structure of this design. Airy pink gomphrena and white Cimicifuga cap the sea foam with spray.

    Source
    Martha Stewart Living
  4. A Year of Flowers: April

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    Unless they're down on hands and knees for an outdoor egg hunt, people tend to overlook the exquisite shapes and tones of minuscule spring flowers. Give these plants the close-up they deserve by using eggcups as vases, which can hold pink lilies of the valley, species tulips, grape hyacinths, narcissus, violets, pansies, bleeding-heart leaves, and other small wonders. Try several cups on a tray for an Easter centerpiece or a single one to cheer up a desk or a bureau.

    Source
    Martha Stewart Living
  5. Amaryllis Candle Centerpiece

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    With the help of these candle and flower centerpieces, the whole table will shine. For each one, use candle wax to attach a small floral frog to the center of a shallow bowl. Push a taper into the floral frog to secure. Pour water into the bowl. Clip amaryllis blooms (or other large flowers) from their stems, and arrange them in the bowl around the candle.

    Source
    Martha Stewart Living, December 2007
  6. Floating Flowers Platter Centerpiece

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    It's a cheese board; it's a centerpiece; it's a place to corral cocktail garnishes. It's a basic white platter (this one's from cb2.com), the most versatile item in your cupboard. 

    Float flowers like these peonies in small bowls, and arrange them with votive candles for a quick, modern centerpiece. On a long table, you can place a few platters down the middle.

    Source
    Martha Stewart Living, July 2009
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