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Chicken with Rice and Asparagus

Martha Stewart Living Television


Asparagus, that tender yet crisp spring vegetable, is the perfect accompaniment to this healthy chicken-and-rice dinner. The recipes for this meal are quick and easy -- the whole dinner can be prepared in less than 30 minutes. 

Roasting accentuates the flavor of the asparagus and requires only a small amount of oil; the poached chicken, lemon vinaigrette, and rice pilaf can be prepared while the asparagus is in the oven.

Try Martha's recipes for Oven-Roasted Asparagus, Rice Pilaf, and Poached Chicken Breasts with Lemon Vinaigrette.