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Quick Breakfast Mixes

The Martha Stewart Show, January 2007

Make a special breakfast in a snap with a do-it-yourself mix. Just combine dry ingredients for pancakes or muffins, transfer to a Ziploc bag, and write the recipe on the front with permanent marker. Store in a cool, dry place.

Get Our Recipe for Cornmeal Raisin Muffins.

Comments (4)

  • susansobon 28 Mar, 2008

    thanks eshanne and crgiese, these are both great ideas and i like that they are more eco friendly

  • crgiese 28 Mar, 2008

    If you have enough room, you can also store in canning jars (similar to the popular "cookies-in-a-jar") so the containers can be reused.

  • Eshanne 28 Mar, 2008

    This also works great with pumpkin that you collect in the fall. Steam and mash. Then put two cup portions in freezer bags. Write pumpking pie recipe on bag then freeze. Makes making a pie later in the year a snap. Also makes great hostess gifts. Pumpkin pie tastes so much better with fresh not canned pumpkin!


  • Donna89 27 Mar, 2008

    Sounds fast and easy. donna89