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Holiday Drink Mixers

Photography: Dasha Wright

Source: Martha Stewart Living, Volume 145 December 2005


Spread cheer with batches of homemade cocktail mixers for Bloody Marys, Cranberry Cocktails, and Apricot-Ginger Fizzes.


  • Ingredients for cocktail of choice (see mixer tags, above)

  • Decorative bottle

  • Hole punch

  • Scissors

  • Glue stick

  • Ribbon or twine


  1. Prepare cocktail according to tag instructions.

  2. Decant into decorative bottle. Print label with recipe and storage instructions, and assemble as indicated on tag. Fasten to top of bottle using ribbon or twine.

  3. Store, refrigerated, for up to one week.

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