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  1. Painted Bamboo Cutlery

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    Transform reusable bamboo utensils with a few deft strokes of model paint, which can withstand hand-washing. 

    To create stripes, tape off the areas you don't want painted using painters' tape; then paint, let dry, and ring the picnic bell.

    Sources
    Similar bamboo flatware (#20-2006), totallybamboo.com

    Enamel paints, testors.com

    Source
    Martha Stewart Living, March 2010
    More Bright Ideas
  2. Heart-Shaped Tea Bags

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    Warm someone up by adding a handwritten note to a tea bag. Cut two hearts out of red construction paper using a heart-shaped crafter's hole punch (available at crafts stores). Use a metallic pen to write a short message on one of the hearts. Next, remove a tea-bag tag and, at the end of the string, affix two hearts, back-to-back, using double-sided tape or a stapler. Package bags to give as a present, or steep one in hot water and serve.

    Source
    Martha Stewart Living, February 2005
  3. Good Thing

    Fall Garland

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    Create a seasonal garland to drape around the doorway using multicolored decorative dried corn. 

    Space cobs 6 to 8 inches apart on a length of raffia (available at crafts stores), tying it around each piece where the husk meets the kernels. 

    The cobs will hang vertically; if you'd like them to be horizontal (as shown in the center of garland), tie the tip of each cob to the husk of the next using floral wire.

    Source
    Martha Stewart Living, November 2008
  4. Petrifying Potion Display for Halloween

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    Fill old-style specimen jars with water, and add enough food coloring to produce a suitably supernatural tint. Arrange lotus pods, poppy pods, and coneflower heads within. No evil will darken your doorstep with these eerie elixirs on display.

    Source
    Martha Stewart Living, October 2009
  5. Book Page Placeholders

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    Sometimes bookmarks fall out and you're left thumbing through page after page, trying to remember where you left off. Or you have to look up that often-used recipe in your favorite cookbook because its ribbon markers already hold the places of other tried-and-true dishes. Avoid these annoyances with placeholders that fit onto the corner of any page. 

    To make one, cut a bottom corner from an ungusseted paper bag (the kind card shops use) or a colorful envelope. Ours is about 2 inches long from corner to cut. Create several to track your best-loved recipes or when planning the menu for a special dinner.

    Source
    Martha Stewart Living, March 2009
  6. Candy Cornucopias

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    The Thanksgiving crowd at the children's table will appreciate these candy cornucopias. 

    Heat water in a teakettle, and put pointed end of a sugar cone into spout. Let steam until softened, about 1 minute. Gently curve end 1/2 inch from tip; hold for 15 seconds. Steam 1 side of cone's open end; press to flatten (so cone won't roll). Let cool until set. Dip edge in melted white chocolate, and roll in chopped pistachios. 

    Refrigerate until set. Fill with jelly beans and serve, or store in a covered container in a cool, dry place for up to 2 days.

    Source
    Martha Stewart Living, November 2008
  7. More Crafts Ideas