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Kris Kringle Bread Pudding

 For Christmases past, Martha has prepared delicious gifts encased in beautiful pottery bowls made by Maine artisan Charlie Grosjean. To create this year’s irresistible, festively named version, she uses brioche cubes, Armagnac brandy, and dried fruit, then wraps the bowls in colorful cellophane. Finally, she attaches a gift card to each bowl that includes instructions for serving and storing the pudding.

Visit the Recipe Finder for the Kris Kringle Bread Pudding recipe.

We offer the following file in a portable document format, or PDF, in order to make the details clear and printable. To view and print the file, you need a program called Adobe Acrobat Reader, which most browsers already include. If you have trouble downloading the file, or if you'd like an upgrade, you can obtain the software for free from Adobe’s website.

Download our Kris Kringle Bread Pudding Gift Card template.

Charlie and Susanne Grosjean

Pottery bowls

Charlie’s Hog Bay Pottery and Susanne Grosjean Rugs

Route 200

Franklin, Maine