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  1. Bird-Watcher Costume

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    An avid bird watcher keeps an eye on her little owl with a pair of binoculars. Other than the hat and a canteen (available at camping-supply stores), this costume can be assembled entirely from ordinary street clothes: Choose an outfit that consists of neutral, outdoorsy pieces, such as the safari-style jacket and brown pants shown, and don't forget a pair of sensible shoes.

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  2. Felt-Heart Hat

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    Get baby ready to fight the winter chill: a festive pilot's cap embellished with felt hearts helps keep tiny ears toasty. Cut two large hearts from felt. Then use a needle and thread to stitch them to the cap at three points. If you want the decoration to be permanent, affix hearts with fabric glue before sewing.

    Source
    Martha Stewart Kids, Volume 11 2004
  3. Make Crisp, Even Hems

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    When you're hemming fabric -- whether for table linens, curtains, or clothes -- accuracy is important. Ensure good results and save time with this technique: To make a 1-inch hem, for example, draw a line on card stock, 1 inch in from an edge. Place the card stock on fabric, with line parallel to fabric edge. Fold fabric over card stock, aligning fabric edge with line; press with an iron. Repeat, folding and pressing again to encase the raw edge. Stitch hem to secure.

    Source
    Martha Stewart Living, November 2009
  4. Amaryllis Candle Centerpiece

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    With the help of these candle and flower centerpieces, the whole table will shine. For each one, use candle wax to attach a small floral frog to the center of a shallow bowl. Push a taper into the floral frog to secure. Pour water into the bowl. Clip amaryllis blooms (or other large flowers) from their stems, and arrange them in the bowl around the candle.

    Source
    Martha Stewart Living, December 2007
  5. Set a Dickensian Table

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    Evoke a Victorian Christmas with place cards that resemble elegant paper scrolls. To make them, cut a 1-by-8-inch strip from heavyweight paper, and trim the ends at a 45-degree angle. Write a guest's name on top, centering it on the strip. To curl the ends, as shown, wrap them around a smooth-sided pen or pencil. At every place setting, lay a scroll atop a sprig of holly.

    Source
    Martha Stewart Living, December 2007
  6. Good Thing

    Shell Salt Cellar

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    Salt and seashells are a match made in the ocean. To make this pretty dish, press the shell edges into a gold stamp pad, and then fill the shell with sea salt. Here, we used black-lip oyster shells; you should clean them, of course, before using. Polished black-lip oyster, Conch King.

    Source
    Martha Stewart Weddings, Summer 2009
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