Three buttercreams -- vanilla, and light and dark coffee -- add their flavors to tiers of dense devil's food cake. On the bottom layer: a bittersweet-chocolate ganache.
White-Chocolate Pistachio Cake
Airy layers of pistachio sponge cake are nestled in cloudlike white-chocolate mousse layered with pistachio cream, served with a scoop of pistachio gelato.
White-Chocolate Pistachio Cake recipe
Blackberry Buttermilk Cake
Four layers of fruit-studded buttermilk cake and blackberry buttercream are encased in fondant, a decorative sugar paste that helps keep the interior moist.
Blackberry Buttermilk Cake recipe
Lightly spiced apple cake is layered with a caramel-cream-cheese filling and frosted with luxurious caramel buttercream.
Lemon Poppy Seed
This all-lemon cake has a tart curd filling, buttercream icing, and candied fruit on the side. Poppy seeds give it subtle crunch.
Cream cheese filling with papaya and mango chunks, and mango purÃ©e flavor this lime sponge cake. It's covered with mango-flavored cream cheese frosting.
Fudgy devil's food cake and semisweet chocolate leaves are the ideal contrast for cool mint buttercream.