Russian Dressing

Try this dressing in a Turkey Reuben.

  • Yield: Makes 2/3 cup
Russian Dressing

Source: Martha Stewart Living, November 2008

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 2 tablespoons pickle relish
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper

Directions

  1. Combine all of the ingredients in a small bowl. Dressing can be covered and refrigerated for up to 1 week.

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