It's easy to work up an appetite after an hour or two of vigorous exercising -- keep on top of your fitness game by knowing what foods to avoid and what foods to devour after a workout.
These seemingly healthy foods should be avoided after your workout.
Most power bars are loaded with sugar, and one bar can contain about 390 calories, 37 carbohydrates, and no fiber -- this is more calories than you're going to burn in your workout.
Cheese is a great source of calcium. But be sure to watch how much you're consuming -- 1 cube of cheddar cheese contains 85 calories; 1 cup of cheese contains 530 calories.
Almonds and Peanuts
Almonds and peanuts are loaded with calories -- one cup of roasted peanuts alone contains 860 calories and 76 grams of fat. Keep in mind that nuts aren't bad for you, but you really have to be aware of how many you're consuming.
Although olives are good for you, if you eat them after your workout, you will consume every calorie that you've just burned. In fact, one olive contains 5 calories and 1 gram of fat.
Instead of negating your workout with indulgent snacks, try one of these healthier alternatives.
Whole grain and high in fiber, popcorn is an appetizing and filling snack. One cup contains only 20 calories. And just think of the difference in portion-size between four olives (equally 20 calories) and a whole cup of popcorn.
After you work out, it's very important to replenish your carbohydrates in a healthy way. Green apples have the lowest amount of sugar of all apples (just 6 grams), and contain only 70 calories. Plus, since they're tart, you'll get your sweet fix.
A half cup of fiber cereal contains 7 grams of fiber, 60 calories, 14 grams of protein, and 0 grams of fat.
Crudites with Salsa
It's much healthier to dip vegetables in salsa rather than sour-cream-based dips. This snack contains loads of vitamins and minerals while still being low-calorie. And since grocery stores are selling veggie platters already made, it's a snack that's easy to just grab and go.
Special thanks to fitness trainer Lisa Lynn for sharing this information.