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Zarape De Pato

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Zarapes de Pato are soft tacos filled with shredded duck (pato). Here, they are served with a tomato-and-chipotle-pepper sauce.

Source: Martha Stewart Living, February 2003
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Ingredients

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Cook's Notes

If you like, you can reserve some of the rendered duck fat from this recipe to use in the Refried Beans.

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