Breakfast Quiche & Stratas
In the same family as omelets, frittatas, and other egg casserole dishes, quiches and stratas are unique. Quiches are lighter custards that can be baked with a variety of ingredients combined with eggs. While typically served in a pie-like crust, crustless quiche recipes are also just as savory. Check out some of the best breakfast quiches and stratas recipes!
Rainbow-Chard QuicheChard leaves turn rich and tender when cooked; here, the mild stems provide a vivid topping. To ensure that the phyllo dough does not become dry and brittle, thaw it completely in the refrigerator; keep it covered with a towel as you work.AdvertisementAdvertisementRecipe
Quiche Breakfast BitesIf you have crust trimmings from your holiday pies, bake 'em into savory mini quiches or sweet tartlets for breakfast.
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New Quiche: Recipes for Brunch & Beyond
Frittata and Strata Recipes
Frittatas and stratas are great for entertaining because they're so convenient. Frittatas take no time to make, and stratas can be prepared a night ahead and refrigerated. Browse through dozens of recipes perfect for brunch, including spinach-and-bacon frittatas, cheese stratas, and more.
What You Need to Know About QuicheOur resident quiche-making expert, shares what she's learned about the art of making the delicious savory, custard-filled tarts.
Quick-Bake Spinach and Cheddar StrataLooking for the ideal breakfast for feeding a hungry crowd over the holiday? This vegetarian strata is easy to prepare and is also incredibly adaptable. A warm and comforting make-ahead dish that may become your new go-to favorite for the holidays.
Favorite Quiche RecipesRich, savory custard, flecked with delicious things like bacon, cheese, and fresh vegetables and baked in a buttery crust: What’s not to love? Quiche is the perfect make-ahead dish for company’s-coming brunches, lunches, and dinners.
Fresh Herb QuicheThis showstopper quiche is prepared in a springform pan with a filling that starts with just three ingredients -- whole milk, cream, and eggs (plus salt and pepper), making it ultrarich. With fresh tender herbs scattered on top, it looks as delicious as it tastes.Recipe
Salad-Quiche TartletsThese tartlets are at once dainty and substantial. A mix of watercress, fennel, red onion, and green apple is arranged on top of a creamy French-ham-and-Brie custard, providing a pleasant contrast of textures.Video
Whether it’s for breakfast, brunch, or dinner, a rich and savory quiche can transform simple on-hand ingredients into a delicious and versatile meal. Watch Thomas Joseph share a few simple tips and tricks you’ll need for guaranteed success every time.Video
Brunch-Ready Broccoli Cheddar QuicheThis tried and true brunch classic serves eight and is the perfect make-ahead dish, the golden brown crispy crust pairs perfectly with the layers of creamy cheese and broccoli.Video
Fontina Speck and Onion StrataSavory bread pudding studded with rich, salty speck, melted cheese, and onions will please every palate at your brunch table.Video
Pea and Ham QuicheIt's the perfect make-ahead recipe, and quiche is wonderfully versatile. Serve it as a brunch, lunch, or dinner.Video
Bacon and Scallion QuicheElevate your quiche with the addition of bacon and scallion to your filling and an easy-to-master technique for embellishing the crust using a spoon.Video
Deep Dish Quiche CrustQuiche begins with the crust. This especially delicious version is made with eggs, which make it tender and sturdy, so it's practically foolproof whether you choose to bake it in a springform pan or in a pie plate for a more traditional profile.Video
Pureed Peas and Mint QuicheTake your quiche to the next level by adding an abundance of flavor with pureed peas and fresh mint. A perfect quiche for a springtime brunch!Recipe
Adapted with permission from "Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen" by Heidi Swanson, copyright 2011. Published by Ten Speed Press, a division of Random House, Inc.Video
Quiche Lorraine and Frisee SaladEmeril Lagasse continues his tour de France and finishes a classic quiche Lorraine with a Frisee salad.Video
Quiche Lorraine Part 3Emeril Lagasse finishes the quiche lorraine serving it with a mixed green salad and begins to prepare the ingredients for a vegetable frittata.Video
Omelettes and Quiche Lorraine Part 2Emeril Lagasse finishes his perfect omelette with blanched potatoes and then begins another favorite recipe, quiche lorraine with a mixed green salad.Video
Savory Classic Quiche LorraineEmeril Lagasse prepares simple French classics and makes a savory quiche Lorraine.AdvertisementAdvertisementVideo
Baby Leek and Mushroom QuicheGeoffrey Zakarian of The Lamb's Club prepares a baby leek and mushroom quiche for Easter brunch.Video
Quiche and Unique Torrone SemifreddoMartha Stewart's guest, Jodie Boies showcase her quiche and they prepare a meringue for their torrone semifreddo.Video
How to Make a Cheese StrataMartha Stewart and Roger Bart make a fluffy cheese strata to go with their Bloody Mary cocktails.