Mulled Apple Cider
Cloves and cinnamon are key to what makes mulled cider so delicious.
- Total Time:
- Servings: 8
Source: Everyday Food, October 2004
- 8 cups apple cider
- 2 cinnamon sticks
- 1 teaspoon whole cloves
- 1 thinly sliced orange
- 3-inch piece fresh ginger (unpeeled and well scrubbed)
In a large saucepan, combine apple cider, cinnamon sticks, and whole cloves with orange and 3-inch piece fresh ginger (unpeeled and well scrubbed).