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Mulled Apple Cider

Cloves and cinnamon are key to what makes mulled cider so delicious.

  • Prep:
  • Total Time:
  • Servings: 8

Source: Everyday Food, October 2004


  • 8 cups apple cider
  • 2 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1 thinly sliced orange
  • 3-inch piece fresh ginger (unpeeled and well scrubbed)


  1. In a large saucepan, combine apple cider, cinnamon sticks, and whole cloves with orange and 3-inch piece fresh ginger (unpeeled and well scrubbed).

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