Serve this spread on sandwiches or with crackers, chips, or crudite.
- Yield: Makes 2 tablespoons
Source: Whole Living, April 2011
- 1/4 avocado
- 1 teaspoon olive oil
- Salt and ground black pepper
- Lemon wedge juice
Mash avocado with olive oil and lemon juice. Season with salt and pepper.