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Crisp Prosciutto

Use this quick recipe to enhance sandwiches and salads.

  • Yield: Makes about 4 pieces

Source: Whole Living, April 2011


  • 2 slices prosciutto (torn into 4-inch pieces)
  • Olive oil


  1. Heat oven to about 400 degrees. Arrange 2 slices prosciutto in a single layer on a baking sheet. Brush with olive oil until crisp and deep golden brown, about 9 minutes, rotating halfway through.


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