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Peanut-Butter Apple Rings

These after-school apple snacks will put you in the top-parent category.

  • Prep:
  • Total Time:
  • Servings: 1

Source: Everyday Food, November 2004


  • 1 apple
  • 1 tablespoon peanut butter (or other nut butter)
  • 1/4 cup topping (such as granola, cereal, toasted coconut, or a combination of these)


  1. Core apple. Cut a thin slice off top and bottom, and discard. Slice apple crosswise into 3 thick rings. Dividing evenly, spread one side of the rings with peanut butter.

  2. Sprinkle rings with topping and pat on gently.

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