Yogurt with Apple and Almonds

Almonds add crunch and a touch of healthy fat to this quick and easy breakfast idea.

  • Servings: 2

Source: Everyday Food, December 2007


  • 1 Granny Smith apple, coarsely grated
  • 1 1/2 cups plain low-fat yogurt
  • 1/4 cup raisins
  • 2 tablespoons honey
  • 1/4 cup sliced almonds (toasted, if desired)


  1. In a small mixing bowl, combine apple, yogurt, raisins, and honey; divide between 2 serving bowls. Sprinkle with almonds, and serve immediately.


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