Soy Dipping Sauce for Scallion Pancakes

Use this dipping sauce with our Scallion Pancakes.

  • Yield: Makes about 1/2 cup

Source: Everyday Food, May 2005


  • 4 teaspoons soy sauce
  • 2 teaspoons rice vinegar
  • 1 tablespoon water
  • 1/4 teaspoon toasted sesame oil
  • 1/2 teaspoon sesame seeds


  1. In a small bowl, mix together soy sauce, rice vinegar, water, sesame oil, and sesame seeds. Serve with Scallion Pancakes.


Be the first to comment!