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Marmalade Whiskey Sours

It's worth seeking out high-quality maraschino cherries, such as those from the brand Tillen Farms -- they're free of artificial color.

  • Prep:
  • Total Time:
  • Servings: 8

Photography: David Malosh

Source: Martha Stewart Living, February 2016


  • 20 ounces bourbon (2 1/2 cups)
  • 1/2 cup fresh lime juice (from 4 limes)
  • 1 tablespoon plus 1 teaspoon superfine sugar
  • 1/2 cup orange marmalade
  • 1/4 teaspoon angostura bitters
  • Crushed ice and maraschino cherries in liquid, for serving


  1. Combine bourbon, lime juice, sugar, marmalade, and bitters in a pitcher. Stir vigorously until sugar and marmalade are dissolved.

  2. Fill rocks glasses with crushed ice, top with bourbon mixture, and serve each with a maraschino cherry and a drizzle of cherry liquid.

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