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How To Make A Genoise, A Cake For All Occasions

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Jelly rolls, petits fours, and some layer cakes all have one thing in common...they're made with a genoise cake. But if your last genoise came out tough and deflated, you'll want to check out all the tips you'll need to get it right next time.
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  • Servings: Serves 8 to 10

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