For instant fish tacos, break out the jarred sardines! Yes, really!Try Our Sardine Taco Recipe
It's the day after Thanksgiving in the test kitchen and food editor @brooklyncooks put the leftovers to use with this knife-and-fork open-faced sandwich. The breakdown from top to bottom: turkey, lots of stuffing with lots of gravy, clothbound cheddar, mayonnaise and Dijon, and a thick slice of lightly toasted rustic bread.
Or Go Summer with a Peach, Tomato, and Ricotta Sandwich