New This Month

Crumb Topping for Muffins

Dial up the deliciousness on your favorite muffin recipe by sprinkling on this sweet and buttery oat topping before baking.

  • Yield: Makes enough for 12 standard muffins


  • 1/2 cup quick cooking oats
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon coarse salt
  • 1/4 cup packed dark or light brown sugar
  • 4 tablespoons unsalted butter, melted


  1. Whisk together oats, flour, sugar, and salt. Stir in butter until clumpy.

Reviews Add a comment