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Mother's Day Strawberries

Up the sweetness factor of your chocolate-covered strawberries.

Photography: Aaron Dyer

Ingredients

  • 1 dozen strawberries
  • 6 ounces of dark or white chocolate for dipping, plus 1 ounce for decorating

Directions

  1. Dip the berries in melted dark or white chocolate, transfer to a parchment-lined baking sheet, and chill until set, about 20 minutes. Pour more melted chocolate into a resealable plastic bag. Snip off corner and pipe on words.

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