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Preserving Herbs in 3 Ways

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We’ve all bought big, beautiful bunches of herbs at the farmers' market over the weekend, envisioning the great meals we’d create in the coming week. But by the time Tuesday rolls around, those bright green leaves have taken a turn for the worse. Here are three very different money-saving tips for preserving those herbs.
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  • Prep: 5 min
  • Total Time: 5 min

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