Macerated Berry Topping

This mix of berries is our preferred finishing touch for summer (so long, cherry on top!).

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Macerated Berry Topping

Photography: Marcus Nilsson

Source: Martha Stewart Living


  • 4 cups mixed berries (slice larger ones)
  • 1/2 cup sugar


  1. Combine berries with sugar. Stir occasionally for 45 minutes, and watch as they transform into a vibrant, juicy sauce. Serve over ice cream, pancakes, or shortcake. For a float, alternate the berries with scoops of ice cream and top it all off with seltzer.


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