Chicken Soup with Sweet Potato and Collard Greens

Remember my friend Shira from earlier this week? Well she’s back again to share another super-healthy (and super-delicious) recipe. This chicken soup is anything but boring-- sweet potatoes and almond butter create a rich texture and flavor and balance out the sometimes-bitter taste of collard greens. And remember, for more recipes just like this one, check out "Eat Clean" every Monday and Thursday.
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  • Servings: 4

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