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All About

Fish Tacos

Light and easy, fish tacos solve the eternal question of what to make for dinner. Catfish, mahimahi, tilapia -- choose whatever fish you wish and broil, grill, or fry it. A traditional Mexican dish, fish tacos are often topped with a creamy red-cabbage slaw, which pairs perfectly and can also be served on sandwiches or as a side.

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recipe

With simple ingredients, fish tacos are a light and easy meal. With Martha Stewart's fish taco recipe, the creamy red-cabbage slaw can also be served on sandwiches or as a side to the traditional Mexican dish!

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