Under 30 Minutes

Cream-Cheese Filling

  • Prep:
  • Total Time:
  • Yield: Makes 3 1/4 cups

Source: Martha Stewart Living

Ingredients

  • 16 ounces cream cheese, room temperature
  • 1 cup confectioners' sugar
  • 2 tablespoons grated orange zest
  • Pinch of coarse salt
  • 1 cup heavy cream

Directions

  1. Beat cream cheese on medium until smooth. Beat in sugar, zest, and salt. Fold in cream. Use immediately.

Reviews

Be the first to comment!