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Baking pan preparation

Nothing is worse than baking a beautiful cake, only to have it stick like glue to the baking pan. Follow our how-tos for baking-pan preparation -- how to use cooking spray, butter, flour, and parchment paper to best effect -- and every muffin, popover, and layer cake will release with ease.

recipe

The recipe is also a good base for any number of flavors. If using a nonstick pan, which heats up faster than a traditional one, go by the shorter baking time in step 4. Click here for 21-century variations on the classic.

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