Adding toasted whole-wheat breadcrumbs gives this dish a nice crunch that balances out the creaminess of the sauce. Rather than baking the shells with the crumbs on top (which can make them soggy), toast the breadcrumbs separately, and toss a handful over each serving right before you put it on the table.
So you have vegan guests coming to dinner this year. Step one: Don’t panic. Step two: Choose from our collection of mouthwatering vegan Thanksgiving recipes that will delight every last person at the table.
Knock, knock! It's a style makeover here to make a house call at your front door. Browse our ideas for creative wreaths, festive monograms, and decorative displays to make your door more welcoming for the turn of the season!
Fall has arrived, and that means the return of comforting flavors like apple, cinnamon, and last but not least, pumpkin. And while you think you've sipped every fall-themed drink known to man, you haven't tried these! We have a dozen drinks, from apple spritzers to warm whiskey sours, that are just as refreshing as that sudden chill in the air.
Choose from our best-loved recipes for some of the most popular items on the holiday menu: stuffing, rolls, and gravy. We've got Yorkshire pudding, cheddar biscuits, buttery dinner rolls, cornbread dressing, mushroom stuffing, vegetarian gravy, turkey gravy, and more.
Complement your holiday feast with tart-sweet cranberry sauces, relishes, and chutneys. Choose from recipes accented with dried cherries, oranges, figs, ginger, grapes, pineapple, pears, Cognac, or spices.