The great thing about stuffing is that it's almost impossible to mess up: A little more of this or less of that won't affect your results too much. The one
thing you want to have just the right amount of is liquid, to keep the stuffing moist but not soggy.
For many, the real star of a Thanksgiving dinner is the assemblage of side dishes, not the turkey. To help you put together a showstopping selection for your table, we've rounded up our favorites, including mashed potatoes, stuffing, cranberry sauce, green bean casserole, sweet potatoes, brussels sprouts, and much more.