advertisement

advertisement

No Thanks
Let
Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

All About

Cocktail Parties

Whether you're hosting your first cocktail party or you're a seasoned pro, there’s always something new to try. From how to set up your bar to what to serve alongside your cocktail creations, we have lots of ideas to choose from. Maybe your holiday party is centered around a seasonal event or a tropical theme like a Tiki Night. Whatever style you choose, your guests will surely be impressed.

advertisement

advertisement

recipe

Make way for little squares of heaven -- these fried morsels are sure to be voted most popular at any party. You can (and should) prepare the stovetop macaroni and cheese a few days ahead, since it will firm up in the refrigerator, for easier cutting. Then follow a two-step breading process, using panko instead of regular breadcrumbs for a crust that's crisp yet light. Don't be put off by the yield; the squares fry quickly, in three or four batches, and you can reheat replenishments over the course of the evening -- whenever the platter is wiped clean (which will be often).This recipe originally appeared in Martha Stewart's Appetizers (Clarkson Potter).

advertisement

advertisement