Practice the art of simplicity when you embrace these four-ingredient recipes. Assuming you've already got salt, pepper, and olive oil socked away in the pantry, you need only pull together a few more ingredients to make each of these delightful dishes for lunches, dinners, and desserts.
What’s for lunch today? The same sad desk salad, right? That’s why an office potluck is always welcome. But what do you bring? These crowd-pleasers are easy to transport on your commute, able to feed a crowd, and -- obviously -- delicious.
Poaching is a simple way to transform the humble egg into a luxurious treat. Once you get this technique down pat, you can enjoy poached eggs for an easy breakfast, a satisfying lunch, or a light dinner -- you can even make them in advance. Just follow our basic steps and you'll turn out excellent results every time.