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Vegetables

Explore 6878 recipes, 4 projects, 215 articles, 129 galleries, 3791 videos, and more

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This technique can be used for leafy greens such as collards, kale, Swiss chard, and spinach. Blanched greens can be stored in an airtight container in the refrigerator for up to 4 days. See how to use blanched greens.

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