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All About

Mussels

Explore 55 recipes, 2 articles, 3 galleries, 34 videos, and more

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recipe

You'll have this dish on the table in under 15 minutes. (No, we're not kidding.) Serving it with lots of crusty bread is a must: You'll want to sop up every last drop of broth. We love the hint of anise from the tarragon.

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