The name "sardine" refers to several types of small, oily fish in the herring family. Wild-caught sardines from the Pacific are the most ocean-friendly choice. In addition to fresh, sardines are commonly sold canned, pickled, or smoked.
Pasta, in its many shapes and sizes, makes a wonderfully versatile platform for vegetarian meals. Find recipes for traditional favorites like cheese lasagna, macaroni and cheese, and spaghetti with tomato sauce, as well as seasonal delights like pumpkin ravioli, fresh pesto, and mushroom linguine. From quick family meals to dinner parties, you'll find vegetarian pasta recipes for every occasion.