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Chanterelle mushrooms

Explore 31 recipes, 2 galleries, 8 videos, and more

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recipe

Cooking with cedar planks, a northwest Native American tradition, involves heating the wood to release its aromatic essence, which the food absorbs as it cooks. John Howie, executive chef for Seattle's Palisades restaurant, has modified this technique and created a cedar plank roasted mushrooms recipe that can be made in your oven, with delicious results.

recipe

The flavors of dried and fresh mushrooms carry through in this proper Italian risotto, made from plump Arborio rice, which absorbs plenty of mushroom stock until it's meltingly tender on the outside but still sturdy within.