Rich, savory custard, flecked with delicious things like bacon, cheese, and fresh vegetables and baked in a buttery crust: What’s not to love? Quiche is the perfect make-ahead dish for company’s-coming brunches, lunches, and dinners.
Hard-cooked (or hard-boiled) eggs are a convenient and affordable source of protein. With eggs on hand, you have the components of a satisfying breakfast, lunch, snack, appetizer, or dinner. Get cracking to try out our favorite recipes for deviled eggs, egg-salad sandwiches, hearty main-dish salads, and lots more dishes that use hard-cooked eggs.