Our contributors know a thing or two about imbibing: Anne Becerra was the first woman in New York to become a certified cicerone (a.k.a. beer sommelier); the Hella Bitter boys run a successful bitters brewing company and cocktail brand; Sarah Tracey is an expert at City Winery New York; and that's only naming a few! Here are their suggestions on what to drink during the hot summer months.
When it comes to radiating warmth at the dinner table, nothing beats a meal-in-one casserole. What's more, this dish can be assembled a day ahead, goes straight from the oven to the table, and offers help-yourself allure in abundance.
Mix it up: Your beer that is. Add hot sauce, juice, tequila, and yes, even other types of beer. Sure, the possibilities are endless, but we've gathered some of our favorite beer cocktails here -- cheers.