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All About

Tacos

Do you have taco Tuesday at your house? Tacos are versatile enough to serve every week. Make them with flour or corn tortillas, and fill with ground beef or grilled steak, shredded chicken or pork, beans and corn, roasted vegetables, even fish. Your family will love taco night.

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recipe

Sarah Carey, editor of Everyday Food, says, "Add a teaspoon of sugar to the filling if you like a hint of sweetness (I do about half the time). Making your own shells is easy, but you could also buy them."

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