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Lobster rolls

Explore 7 recipes, 1 article, 2 videos, and more

recipe

I am so excited about our latest book, Martha Stewart's Appetizers (Clarkson Potter), that I just have to share this recipe. The book will be released on September 8 but is available for preorder now!

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recipe

Top-split buns are the time-honored choice for lobster rolls, but side-split buns can be used instead. Some people like only mayonnaise or melted butter on their lobster meat, but we love the added flavor that fresh herbs provide.

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