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All About

Lasagna

Made of delicious layers of meat, cheese, and tomato, lasagna is an Italian-American baked pasta guaranteed to please. Meat needn’t be the only star: Lasagna can go vegetarian when you sub the meat for ingredients like roasted vegetables. We’ve gathered our best lasagna recipes for your enjoyment.

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recipe

Making homemade pasta may seem arduous, but this dish is worth the extra work. The sheets, which are layered between the sage and butternut squash filling, encompass the lasagna once it's assembled. Look for amaretti cookies in Italian markets. They add a sweet note to the otherwise savory dish.

recipe

Traditional lasagna goes vegetarian when you sub the meat for vegetables like spinach and zucchini. Layer this spinach lasagna with three types of cheese and bechamel sauce. You won't even miss the meat once you bite into the spinach lasagna!

recipe

These individual lasagnas make a special meal for two. They take some time to prepare but can be completely assembled in advance. Instant polenta is also called Italian cornmeal; it is available in many supermarkets and specialty stores.