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Showing 106-120 of 205 items

All About

Dips

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recipe

This dip, sure to fight off the vampires, can be served with an assortment of crudites or crackers. For a spookier presentation, hollow out a head of dark-green Savoy cabbage, and fill with the dip. (Slice a portion off the bottom of the cabbage so it won't wobble on the table.)

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