Our holiday pies each spotlight the perfect marriage of crust and filling, so there’s a pleasant mix of textures and flavors in every bite. No matter how you slice these six irresistible desserts, there's a whole lot to love.
Versatility is the name of the game with this icing. Substituting liqueur, milk, or another citrus juice for the lemon juice lets you customize the icing for a variety of cakes. It's especially delicious drizzled atop loaf cakes.