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Enchiladas

An enchilada is a corn tortilla rolled around a filling and covered with sauce. Enchiladas can be filled with meat or vegetables and usually served with beans, cheese, and rice. There's a variety of sauces to pair your fillings with; just make sure you start with real corn tortillas.

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recipe

Get a freezable Mexican meal rolling in no time with a no-cook filling and a sauce made from pantry ingredients. Jack cheese and a combination of black beans and corn tortillas give this meatless dish complete protein.