This stuffing is brimming with traditional holiday flavors, including leeks, herbs, and pecans. We used our Honey Corn Bread recipe but left off the honey topping. Store-bought cornbread also works well.
This popular Southern layer cake is Martha's favorite. When she was growing up, Martha would celebrate her birthday with her mother's version. In it, moist white cake layers are filled with a fluffy frosting studded with chopped nuts, figs, and raisins.
Blue Hill at Stone Barns conducted a search for the perfect pie recipes, drawing budding bakers and seasoned pros to submit their recipes for some of the most delicious pies. Third-place winner Tom Ribando shares his recipe for chocolate-pecan pie.
Take a trip below the Mason-Dixon line and indulge in the rich flavors of the American South. From brunch dishes to barbecued fare, we've gathered together 26 Southern classics -- including our best pies.