Mushrooms are stuffed with a mixture of finely chopped bread, goat cheese, scallions, and pepper. Once the mushrooms are filled, they are baked until warm, then broiled to brown the grated cheese on top.
Traditionally, patatas bravas consist of fried potatoes that are sauteed in a spicy tomato sauce. Here, the sauce is served on the side, as a spicy accompaniment to flavorful roasted potatoes. Small new potatoes may also be used.